Popeyes Mashed Potatoes
A copycat recipe for this side dish. Popeyes Mashed Potatoes is tasty, healthy, and easy to make.
Ingredients
- 6 large potatoes
- 6 gloves garlic
- 1 tbsp salt
- 3 tbsp unsalted butter
- 2 tbsp olive oil
- 1 cup milk
- ½ cup heavy cream
- ¼ tbsp white pepper
Instructions
- Cut all the potatoes into 3-inch pieces. Peel the garlic cloves and cut them in half.
- Fill a medium-sized pan with water and boil all the potatoes. Add salt on the top. Cover the pan with a lid.
- Usually, you would have to leave the potatoes for around 15-20 minutes, but before taking them off the heat, make sure that they can be easily pierced with a fork
- Drain all the water off from the potatoes.
- In the same pan, you can mash the potatoes (and also garlic) with a wooden masher. After that, add the butter and let it melt.
- Add the liquid ingredients – the heavy cream, milk, and olive oil. Add more salt if it's necessary.
- Then whip everything with a whisk for around 5 minutes or until is mixed everything evenly.
- Finally, you can serve it with gravy if you wish. Enjoy!