Go Back
chocolate chip mug cake

Chocolate Chip Mug Cake

Do you ever feel overwhelmed by the daily stress and just want to lay in bed and not do anything? Everybody has those days. Usually, those days go with a "not cooking anything" phrase too, and we just eat the leftovers or make something that doesn't take so much time. Chocolate Chip Mug Cake is the perfection of dessert for those days.
5 from 8 votes
Print Recipe Pin Recipe
Prep Time 3 minutes
Cook Time 1 minute
Total Time 4 minutes
Course Dessert
Cuisine American
Servings 1 mug cake
Calories 183 kcal

Equipment

  • 1 Mug Cup

Ingredients
  

  • ¼ cup all-purpose flour
  • 2 tbsp light brown sugar
  • ¼ tsp baking powder
  • pinch of salt
  • ¼ cup milk
  • ⅓ tsp vanilla extract
  • 1 tbsp vegetable oil
  • 2 tbsp semisweet chocolate chips

Instructions
 

  • Add your dry ingredients to the mug and combine them with a small sturdy whisk until well blended.
  • Add your liquid ingredients ( with half of the chocolate chips) to your dry ingredients and whisk them again to have a smooth mixture.
  • Sprinkle the remaining chocolate chips on the top of the batter.
  • Cook in the microwave for up to 1 minute. Let it cool for a couple of minutes and enjoy!
Keyword 1 minute dessert, chocolate chip cake, chocolate chip mug cake, chocolate chip recipe, easy dessert, microwave dessert, microwave recipe, mug cake, mug cake dessert, mug cake recipe, quick dessert, weeknight dessert